Post card from the road: snacking on some insects

Day 39, Vietnam/Cambodia trip, Jan  – March 2011
Cambodia

Protein…..yum yum, lol

Sold by the weight

Spiders

Up close view

Grasshoppers

Up close

crickets

Snake jerky, what’s left of it from our dinner

  1. What was the most exotic food have you eaten during your travel abroad?
  2. Where did you eat it?
  3. How was it?
  4. Would you eat it again, given the chance?
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